Chit Chat / Off Topic Discussions - Hilton Buffet Price & Menu in COMMUNITY CENTER - Below are the price details of Vasco’s in Hilton Chennai. The prices mentioned below are as on 2011 December and ...
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Hilton Buffet Price & Menu

  1. Hilton Buffet Price & Menu

    Below are the price details of Vasco’s in Hilton Chennai. The prices mentioned below are as on 2011 December and could change with time.

    The lunch buffet is priced at INR 1200 plus taxes (14.5%) per person which will be INR 1374 net . The dinner buffet will be charged at INR 1300 plus taxes (14.5%) which will be INR 1488.50 net.

    Sunday brunch on every weekend which will be having an additional live counter and unlimited sparkling wine, white wine , red wine and cocktails of the week. This is charged at INR 2118.25 net for the alcoholic brunch. For non alcoholic brunch, unlimited fresh juice, mocktails and aerated beverage are served as part of brunch journey priced at INR 1775 net.

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  2. Below's the buffet structure at Hilton which would give you an idea of the spread and live counters.

    Destination 1
    Selection of two vegetarian
    Selection of two non vegetarian
    Live Pizza Counter
    Ask team member for choice of toppings


    Destination 2
    Live Sushi Counter & Salad bar
    Choice of sushi Kappa (cucumber) / Salmon
    Sushi of the day
    Caesar’s salad / seasonal greens
    Choice of dressings

    Bread Counter - Display of breads
    Selection of cheeses
    From the Cold counter
    Anti pasti platter
    Cold cuts
    Selection of vegetarian
    & non vegetarian salads
    Curd rice, assorted raita & pachadis


    Destination 3
    Steamed specials of the day
    Steam fish, dumplings, siew mai or buns

    Hot Section – Non Vegetarian
    Continental, Oriental and Indian dishes
    Chef special biryani of the day

    From European Counter – Live cooking
    Pastas: Fuseli, Spaghetti
    Sauces: Aglio e Olio, Pesto, Cream

    Hot Section – Vegetarian
    An array of vegetarian Indian curries
    with choice of fried rice or noodle

    Destination 4
    Dessert Counter
    Selection of pastries, soufflés, puddings, bars,
    tarts, pie & a panacotta (sugar free and eggless)
    Indian Mitthai’s
    Choice of Homemade ice creams
    “Ice cream Teppanyaki” with toppings

    Live dessert of the day
    Crêpe with homemade sauce and ice cream

    Choice of soup and Indian breads would be served on your table as part of the Journey

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